Dessert Menu

Made from Scratch & Coming Right up!

What does modern farmhouse dining mean to us?

Modern is the way we combine flavor profiles in a contemporary and elegant way. Farmhouse is our way of paying homage to simpler time, when food was always fresh and quality was paramount.

Dessert

  • SILO SIGNATURE 32 LAYER CHOCOLATE CAKE $8

    Chocolate Mousse on Chocolate Cake | Chocolate Ganache | Amarena Cherry Chocolate Sauce | Vanilla Whipped Cream | Chocolate & Burnt Sugar Lace

  • HARVEST SPICE CAKE $7

    Triple Layer Carrot, Zucchini & Beet Spice Cake | Creamy Goat Cheese Frosting | Candied Things

  • LAVENDER & HONEY CREME BRULEE $6

    Local Honey | Madagascar Vanilla Bean | Burnt Sugar Glass | Seasonal Fruit

  • DAILY PIE $6 per slice

    Prepared In-House Daily

  • SORBET $3 per scoop

    Selection Changes Daily

Dessert Wines

  • Far Niente Dolce $24

    NAPA VALLEY, CALIFORNIA

  • Pacific Rim Vin du Glaciere Riesling $8

    WASHINGTON

Digestifs

Port

Brandy & Cognac

Reservations

Because waiting for a table is overrated.

Online Orders

Delicious is just a few clicks away.

COMING SOON!